- Preparation time
- 3 mins
- Difficulty
- medium
- Serves
- 1 people
- Posted by
- Posted on
- June 14, 2015
Bailey's Comet Cocktail Recipe
Drink Recipe Ingredients :
1 1/4 oz butterscotch schnapps
1 1/4 oz Bailey's® Irish cream
1 1/4 oz Goldschlager® cinnamon schnapps
float sambuca
Mixing Instructions :
<DIV class="RecipeDirections instructions">Shake and Strain the Butterscotch, Bailey's, and Goldschlager into a cocktail glass. Float the Sambuca, then sprinkle Cinnamon or Nutmeg into drink (Before you flame the drink). Just before presentation, flame the drink. As the Sambuca burns, the cinnamon will sparkle. A dazzling effect if the bartender or server is walking with the drink while it's burning (give the comet a tail). <BR></DIV>
Serve in
Drink Type : Cocktails, Short drinks
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